About
Located on the 1st floor of Grand Hyatt Taipei, Café offers an international buffet blending Chinese, Japanese, Indian, and Western cuisines, recognized as a top buffet in Taiwan.
Cuisine Highlights
Led by Chef Chris Hu, the buffet features a rich seafood selection and classic dishes from around the world, including sashimi, carved steak, and Indian curries.
Ambiance
The spacious and bright dining area, with modern minimalist design and open kitchen, creates a comfortable and vibrant buffet experience.
Occasions
Ideal for family gatherings, friend meetups, business dinners, and celebrations.