About
Located in Tainan City, this restaurant presents a dual feast of taste and sight for diners with its exquisite Japanese culinary skills. It focuses on providing a daily changing omakase menu, with an average cost of around NT$2000+ per person, making it an excellent place to experience the spirit of craftsmanship.
Cuisine Features
Our restaurant centers on fresh seafood, with the menu changing daily based on incoming shipments. From sushi and sashimi to grilled and fried dishes, it showcases a rich and diverse array. The "Octopus Nigiri" and a combination of up to fourteen types of nigiri and sashimi fully demonstrate the chef's delicate handling and creativity with ingredients.
Space & Atmosphere
The restaurant features a counter with fewer than twenty seats, allowing guests to closely observe the preparation process of the dishes. The refined dining space, paired with a comfortable atmosphere, creates a low-key yet elegant dining experience, whether through the presentation of ingredients or the overall environment.
Suitable Occasions
This is an ideal place to enjoy leisurely moments with family and friends while savoring fresh cuisine. Whether during lunch or dinner, you can experience an unforgettable journey for your taste buds here.