About
Located on the 2nd floor of Jut Art Museum in Da'an District, Taipei, Nikai offers reservation-only Japanese kaiseki omakase, combining premium ingredients and artisan skills for an understated luxury dining experience.
Cuisine Highlights
Helmed by Chef Iwaki, the omakase menu features signature dishes such as bluefin tuna nigiri and yellowtail, changing seasonally to showcase the delicacy and depth of Japanese cuisine.
Ambiance
The interior blends modern minimalism with Japanese aesthetics, featuring only counter seats that allow guests to watch the chef at work, creating a serene and focused dining atmosphere.
Occasions
Ideal for anniversaries, business entertaining, or private gatherings seeking an ultimate culinary experience.