About
Located in Tainan City, this restaurant presents a dual feast of taste and sight for guests with exquisite Japanese culinary skills. The average cost per person is over NT$2,000, making it an excellent choice for savoring delicate Japanese kaiseki cuisine.
Cuisine Features
The menu changes with the seasons, featuring carefully selected seasonal ingredients. Among them, "Kinki" and "Seasonal Autumn Crab" are highly praised, showcasing the purity and freshness of the ingredients. The omakase style turns each dish into a surprise, with the chef thoughtfully explaining the best way to enjoy each course.
Space & Atmosphere
The refined dining space offers counter seats and private rooms, allowing guests to watch the chef's skills up close or enjoy intimate moments in the private rooms. The warm and comfortable environment, paired with high-quality tableware, creates a calm and elegant dining atmosphere.
Suitable Occasions
Whether celebrating a special occasion, sharing delicious food with close friends, or exploring the wonders of omakase cuisine alone, this place offers an unforgettable dining experience. After the meal, warm matcha paired with wagashi provides the perfect ending to a wonderful time.