About
Located in the B3 of Grand Formosa Regent Taipei, Mihan Honke has been serving authentic Japanese hot pot (shabu-shabu/sukiyaki) since 2009. Ingredients are sourced from the 150-year-old beef supplier of Japan's Kakiage Group, ensuring premium quality.
Cuisine Highlights
Signature dishes include A5 Wagyu sirloin sukiyaki, Boston lobster with sea urchin, abalone grilled with nori, and all-you-can-eat shabu-shabu/sukiyaki, showcasing top-tier ingredients and masterful cooking.
Ambiance
Semi-private booth seating with traditional Japanese chairs creates an elegant and intimate dining atmosphere, perfect for savoring Japanese hot pot.
Occasions
Ideal for business dinners, family gatherings, or special anniversaries, offering a refined Japanese hot pot experience.