About
Located in Taichung City, this restaurant is renowned for its fine dining, with an average cost of approximately NT$2,000+ per person. It offers a multi-course tasting menu without a fixed menu, showcasing an ultimate pursuit of ingredients and creativity.
Cuisine Features
The menu changes daily based on seasonal ingredients and availability. Classic dishes such as duck breast and fish paired with cauliflower purée are presented with delicate techniques. The chef personally explains the inspiration and source of each dish, turning the meal into a storytelling journey of flavors.
Space & Atmosphere
The restaurant is located in a building converted from a 60-year-old cosmetics factory, blending industrial style with modern design to create a refined and comfortable dining space. The service team is warm and attentive, providing meticulous hospitality from seating to after the meal.
Suitable Occasions
Whether celebrating a special occasion or sharing a meal with family and friends, this place offers an unforgettable dining experience. It is especially suitable for food lovers who enjoy exploring creative cuisine and local ingredients, allowing them to appreciate the chef's unique craftsmanship.