About
Located on Yanji Street in Da'an District, Taipei, near Sun Yat-sen Memorial Hall, Mae He Thai Cuisine has been a veteran Thai restaurant since 1986, certified by the Thai Ministry of Commerce with ThaiSELECT.
Cuisine Highlights
Run by a Thai-Chinese owner-chef, it serves signature dishes such as Golden Shrimp Cakes, Spicy Fried Chicken, Stir-fried Morning Glory with Shrimp Paste, Tom Yum Goong, and Pandan Leaf Grilled Chicken, with an average cost of NT$600 per person.
Ambiance
The restaurant is decorated with Thai-style elements, cozy and comfortable, suitable for family gatherings or friend meetups, with a relaxed and pleasant atmosphere.
Occasions
Ideal for family dinners, friend gatherings, birthdays, or holiday celebrations.