Wang Steak (王品牛排) Zhongli Dashizhong is at No. 170, Zhongzheng Rd, Zhongli District, Taoyuan, on the 1st floor of the Dashizhong (Big Clock) Mall. It is Wowprime Group's classic steakhouse brand, founded in 1993. Per the official menu, individual set meals cost NT$1,590–1,990 and sets for two NT$1,890–2,190 per person. Open weekdays 11:30–14:30 and 17:30–22:00; private rooms available; call 03-425-9009.
Wang Steak Zhongli Dashizhong menu prices: how much is a set meal?
Per the official Wang Steak menu, individual set meals are priced by main course: roast pork chop NT$1,590, truffle pan-seared veal rib NT$1,690; Wang Steak short rib, 250°C seared short rib, short rib with kale prawn, Australian wagyu flank steak and French lamb chops with prawn are all NT$1,790; French seafood platter and Japanese A5 wagyu with green peppercorn sauce NT$1,990. The official menu does not mention a service charge; ask when booking.
How are the sets for two priced?
The official menu prices sets for two "per person ×2": King's Feast (short rib, citrus salmon, filet) NT$1,890, 36oz Australian grain-fed tomahawk NT$1,990, Japanese F1 filet with caviar × truffle veal (limited) NT$2,090, and flambéed short rib with French baked lobster NT$2,190. So the cheapest set for two is NT$3,780.
What is the Wang Steak short rib, and why is it the signature?
The official menu says the short rib has been served since 1993, uses the 6th to 8th rib pairs ("only six portions per cow"), and is braised in a sauce of 20+ spices and vegetables before being seared. For a version finished at the table, choose the 250°C seared short rib, served on a hot iron (also NT$1,790).
What does a set include, and can I order à la carte?
An individual set includes a sparkling aperitif, bread, salad (choice of three), soup (beef consommé, Italian seafood broth or mushroom soup in puff pastry), sour plum drink, dessert (such as NESPRESSO pistachio-raspberry mille-feuille, Basque cheesecake, lemon dessert or molten chocolate cake with ice cream) and a drink. À la carte: individual mains NT$1,090–1,490, mains for two NT$2,780–3,380, and salad, soup, dessert or drink NT$180 each.
What are the opening hours and last orders at Zhongli Dashizhong?
Per the official store page: weekdays 11:30–14:30 and 17:30–22:00; public holidays 11:00–14:30 and 17:00–22:00; last orders 14:00 / 21:00. It closes between lunch and dinner.
How do I book, and are there private rooms and parking?
Book online at wowfoods.cc/reserve_wangsteak (official) or call 03-425-9009; takeaway is also available. The official page says the branch has private rooms (call to reserve) and parking is in the Dashizhong Mall basement car park, at the mall's posted rates. The other Taoyuan branch is Wang Steak Taoyuan Tongde (3F, No. 69, Tongde 5th St).
Can I bring my own wine? What is the corkage fee?
Per the official wine list: corkage is NT$500 per bottle; by the glass, beer NT$150 and red or white wine NT$220; ordering two set meals gets 10% off wine. À la carte items and alcohol cannot be paid with gift vouchers.
Sources: official Wang Steak website (wangsteak.com.tw) Zhongli Dashizhong store page, store finder and official menu images, checked 2026-10-18. The menu changes seasonally; follow the latest official notices.