About
Located in Zhongzheng District, Taipei, Tan Tan Wagyu is a high-end Japanese yakiniku restaurant hidden in a 70-year-old heritage building, with only 12 seats and tableside grilling service.
Cuisine Highlights
Co-founded by three old friends (a yakiniku chef, an ad design director, and an interior designer), it specializes in premium Japanese wagyu yakiniku, each dish grilled tableside to perfection.
Atmosphere
The space retains the original structure of the old house with modern minimalist design. The low-key facade creates a private, luxurious dining experience.
Occasions
Ideal for anniversaries, business entertaining, or food lovers seeking the ultimate yakiniku experience.