About
Located in New Taipei City, this restaurant is renowned for its omakase sushi cuisine, with an average cost of over NT$2,000 per person. With a commitment to ingredients and meticulous craftsmanship, it has earned extremely high praise.
Cuisine Features
The menu focuses on the day's fresh catch, such as flying fish, sweet shrimp, and blackthroat seaperch, showcasing the pure flavors of the ingredients. Classic dishes like bluefin tuna belly and sea urchin nigiri highlight the chef's profound skill.
Space & Atmosphere
Here, a refined dining space allows guests to focus on the food before them. Behind the counter, the chef, with a dedicated attitude, presents each guest with a feast that delights both the eyes and the palate.
Suitable Occasions
Whether it's a luxurious solo experience or a special gathering with family and friends, this is an excellent choice. Sincere service and high-quality cuisine make it perfect for every memorable moment.