About
Located at No. 75, Section 5, Nanjing East Road, Songshan District, Taipei City, a 4-minute walk from Nanjing Sanmin Station. Nataraj Indian Cuisine offers traditional and innovative dishes from North and South India, helmed by an Indian chef, renowned for tandoori dishes and diverse curries, a rare high-rated Indian restaurant in Taipei.
Cuisine Highlights
Signature dishes include tandoori specialties, North and South Indian curries, and Indian naan. The Indian chef blends traditional and innovative techniques from both regions, creating rich flavor layers. Average cost NT$800-1500 per person, minimum charge NT$500/person.
Ambiance
A spacious two-story venue with decor blending Indian elements and modern minimalist style, soft lighting, warm and cozy atmosphere, perfect for relaxed dining.
Occasions
Suitable for family dinners, friend gatherings, business banquets, and private events.