About
Located on Huaining Street, Zhongzheng District, Taipei, 5 minutes from NTU Hospital MRT Station. A Jiangnan cuisine brand founded by Namchow Group, renowned for its Bib Gourmand recognition.
Cuisine Highlights
Signature dishes: Seven-Color Xiao Long Bao (champion), Chopped Pepper Fish Head, Truffle Fried Rice, Sesame Oil Clay Pot, Lamb Soup, and Virgin Crab. Five-star rating by Taiwan Restaurant Review. Average cost NT$800-2,000 per person.
Ambiance
Jiangnan inn style, with a Chinese bamboo water feature on the second floor. 7 private rooms accommodating up to 150 guests, ideal for banquets.
Occasions
Family gatherings, business banquets, festive celebrations.