About
Located at No. 175, Section 4, Xinyi Road, Da’an District, Taipei City, de nuit is led by Hong Kong-born chef Kei Koo, presenting contemporary French cuisine with classic roots. It has earned one Michelin star and recognition as a Tatler Taiwan Top 20 restaurant.
Cuisine Highlights
Offering 8- or 10-course seasonal French tasting menus, each dish reinterprets local Taiwanese ingredients through classic French techniques. Chef Kei Koo, winner of the 2022 Michelin Young Chef Award, creates refined and innovative plates.
Ambiance
The restaurant features a low-key, elegant space with dark tones and warm lighting, fostering an intimate atmosphere. An open kitchen allows guests to watch the culinary team at work, enhancing the dining experience.
Occasions
Ideal for romantic dates, milestone celebrations, or business dinners, adding a memorable touch to special moments.